Today on this very cold New York City Morning, I am missing the love and the warmth of my dear Grandmother. A woman whose love, warmth and hospitality new no bounds. My grandmother taught me very early that when someone entered your home you were always to offer them something to eat or drink. Her thinking was, that you always wanted a person leaving your home in a better state than they were before they entered into your home, and your presence.
Its funny, because I still to some degree, live by the creed. Becoming a Chef has been one of my greatest joys, and one of my biggest challenges. For me, cooking is one of those things that you will never out grow, because there is always a new challenge. There will always be something new to figure out in the kitchen. I love that.
So now like my grandmother i really enjoy cooking at home for those that i love and care for, and also for those who may be entering my presence for the first time. Everyday after school i would come home do my homework, and then get into the kitchen with grams. My grandfathers dinner was on his tray at 5pm every day. Just before the evening news began. I could still hear her voice calling to me, to run outside in the garden and get the fresh collards, or pick a few tomatoes off of the vine in our backyard garden. Or pick some apples off of the apple tree in the back for dessert.
I would bring the fresh fruit or veggies in, and wash them off for her, and then watch her create her masterpieces. My grandmother, who was a nurse by trade, probably could have been a Master Chef had she had the chance. I learned things from her that i just could not have gotten any where else. I sat on the stool in the kitchen under her watchful eye picking and cleaning the greens, shredding the cheese, slicing tomatoe, i was after all her Soux Chef. Let me tell you, i loved every minute of it.
For some reason, as a kid, everything that she made tasted so good. I mean, if she made a peanut butter and jelly sandwich, you can best believe that it was the best peanut butter and jelly sandwich that you had ever tasted before in your life! I realize now that i have grown up that it was the love she had for her family that made those meals so good.
My grandmother doesnt cook anymore. She has grown old. Her eyesite is bad, and she is in a lot of discomfort most of the time. When i go home to visit i like spending time with her. washing her clothes, giving her, her baths, changing her bed doing small chores for her. Now when i go home to california im the one cooking for her. Her recipies were passed down to me just by watching her cook. I am amazed that i can still remember her style of cooking. But i am glad that i was blessed by her. Because of the love and energy and time she put into me, i have been able to come to the big apple, start my catering business, create a cooking show, and now start writing this food blog. So to my beautiful Grandmother i say Thank You. I love you.
This Food blog is all about urban cooking. You wont find anything too fancy-smancy on this blog. Im a fan of all things basic and simple. Im a home chef so most recipies will come from my kitchen. I will share my food experiences with you, the good and bad. And hopefully, we can learn some new things together.
Welcome to eatin' good in da hood!